Copper Mountain College will celebrate Chocolate Lovers Month next week. Reporter Mike Lipsitz gets out his bon-bons…
Copper Mountain College celebrates National Chocolate Lovers Month at a brown bag Cultural Series event from noon to 1 p.m. on Thursday, February 20, in the Bell Center’s Community Room in Joshua Tree. The public is invited to observe award-winning Sugar Chef Pam Eldridge demonstrate the art of making chocolate truffles including the tempering of chocolate, and the forming and decorating of tasty chocolate treats. Limited samples will be available.
